Friday, 14 September 2018

Petit fours at the InterContinental

I'd heard that petit fours on the InterContinental Hotel Lobby Lounge dessert menu are Wellington's best kept foodie secret. I'm already a big fan of high tea at the InterContinental. Yesterday, my team and I checked out petit fours.

For $18, you get a platter of sweet treats to share. It's enough for one between two if you want to sample everything or three people if you're being polite. The selection changes regularly. Yesterday's menu included macarons, chocolate truffles, candied orange wedges dipped in dark chocolate, biscotti, fruit jelly, coconut ice, marshmallow and new season strawberries. Delicious!

Petit fours
Petit fours are a great introduction to high tea if you have less time or are after a smaller treat. Ssh - pass it on!

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