The buffet tables were heaving with small and perfectly formed chocolate desserts. Check out the menu here. We were offered hot chilli scented chocolate shots on arrival. There was also a crêpe station, a chocolate fountain and a stash of Kapiti ice cream to choose from. *drool*
It's hard to know where to begin when faced with so many options. We grabbed plates and worked around the first half of table, helping ourselves to one of everything with great gusto. Opera cake, black forest gâteau, profiteroles, tiramisu, raspberry dark chocolate marquise, Kirsch chocolate tart and Guinness chocolate mousse to begin.
The chocolate buffet is on until 14 September, so book quickly and prepare to indulge!