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When my out-of-town colleagues are in Wellington, we sometimes meet at a café (or the airport) for a couple of hours to touch base and work collaboratively. It's great to know you can still be highly productive while working anywhere, any time.
Pros for working at a café for one day a week:
- It would make sure you get out of the house for a decent length of time. Dashing to the supermarket, putting out the washing, or checking your mailbox does not count as leaving the house.
- Others can meet or work with you without you having to feel bad about not getting the housework done.
- A change (of scenery) is as good as a break, or so they say.
- Good food, great coffee - what better way to promote productivity?
- Cafénet is great but, let's face it, expensive. I use it occasionally, but couldn't keep paying for it each week.
- The constant chatter and noise would make it near-impossible to conduct audio meetings or phone calls.
- People who think you're not really working, but just sitting around drinking coffee and therefore available to chat all day. (They think the same about me working from home. "Don't you get tempted to just watch TV all day?" Heck, I watch 2 hours of TV a week, if I'm lucky enough to find time for it!!)
- You'd have to choose a place with really good coffee. Despite all the hype, Astoria just doesn't do it for me.
- You'd have to be good at dodging mums with pre-schoolers during the day (I'm thinking Maranui, here.).
- Free all-day parking is a must. That pretty much rules out most of town.
- The café would have to be happy having you adopt a table for a whole day while existing on a couple of coffees, lunch, and gallons of free iced water. Some might.
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